Chateau Yon-Figeac Grand Cru Classe France, 2004R. Bampfield: “One can tell that this wine is beginning to reach its peak because the dryness typical of young Bordeaux is beginning to soften. It is now rounded and

Chateauneuf Du Pape AOC France, 2007R. Bampfield: “Archetypal winter red, this is rich, gutsy and warming. Well selected because it is already well rounded and ready to drink. Chateauneuf-du-Pape is one of

Saint-Emilion Grand Cru AOC France, 2006R. Bampfield: “Each year, wines that are judged to be particularly good examples of Saint Emilion are accorded Grand Cru status. For a young wine, this is remarkably soft

France Fleurie AOC 2007R. Bampfield: “In the Beaujolais region, there are 10 villages (called “Crus”) which are considered to produce the best wines and, of these, Fleurie is the best known. The palish

Cepa Lebrel Rioja Crianza DOC Spain, 2006R. Bampfield: “Smartly presented, this is a Rioja that will appeal to those who like the richly flavoured, traditional style. Intense and nutty, it is soft enough to drink

Italy Rosso di Montalcino DOC 2007R. Bampfield: “Montalcino is a classy address as far as Italian reds are concerned, and this is well rounded and has plenty of fruit and flavour. Crisp and freshtasting, it would

Vino Nobile di Montepulciano DOCG Italy, 2005R. Bampfield: “2005 was an excellent vintage in Tuscany, meaning that this wine has none of the bitterness or hard edges that can characterise less successful years. It

Viajero Cabernet Sauvignon Gran Reserva Chile, 2007R. Bampfield: “Chile is making some world-class wines from Cabernet Sauvignon, andthis one shows the black fruit and hint of mintiness that characterise many good

Viajero Pinot Noir Gran Reserva Chile, 2007R. Bampfield: “Do not be put off by the paler colour, which is typical of good Pinot Noir. This is a rich, flavoursome wine which really warms the mouth and has a creamy,

Viajero Sauvignon Blanc Chile, 2008R. Bampfield: “Chile is rapidly establishing itself as a good value source of Sauvignon Blanc and this wine shows why. It has delicate, floral aromas and clean, fresh fruit on the

Rosecreek Sauvignon Blanc Marlborough New Zealand, 2008R. Bampfield:“From the renowned Marlborough area at the northern end of New Zealand’s South Island, this is textbook modern Sauvignon Blanc. Dry but not

Rosecreek Pinot Noir Martinborough New Zealand, 2007R. Bampfield:"New Zealand is rapidly becoming almost as well known for its reds produced from Pinot Noir as for its whites produced from Sauvignon – much to

Feinherb Riesling Mosel Germany, 2007R. Bampfield:“There seems to be a trend towards lighter styles of wine, which may signal a revival for German whites like this. Not too dry, with fresh, appley fruit, it is

Bisinger & Co. Champagne Brut Rose FranceR. Bampfield:“Rosé Champagne has become increasingly popular in recent years and prices have risen accordingly. This Champagne is beautifully presented and the contents rise

Bisinger & Co. Champagne Premier Cru FranceR. Bampfield:“Young non-vintage Champagne can often be somewhat on the tart side, but this is a delightful exception. It has all the freshness and liveliness of a young

Comte de Brismand Champagne Brut Reserve FranceR. Bampfield:“Good, well balanced Champagne, easy and enjoyable to drink. Some cheaper Champagnes can have a few rough edges, but this is well rounded and looks good

Bisinger & Co. Champagne Premium Cuvee FranceR. Bampfield:“As Champagne matures, it takes on greater richness and depth of flavour, which is exactly what this Prestige Cuvée offers. Nicely balanced, this makes for